Dill and Wild Onion Dip


Dill and Wild Onion Dip

A delicious dip, sprinkle or herb butter. Made in New Zealand from all natural ingredients.


250gm (1 cup) sour cream

125gm (1/2 cup) mayonnaise

1 dill and wild onin dip mix

Mix ingredients together and refridgerate for at least 30 mins or longer. Serve with fresh raw veges, crackers, nachos or chips. 

Or mix sachet dip into butter for garlic bread. Sprinkle over salads, fish or chicken before cooking

28gm sachet